Saturday, May 25, 2013

Cocktails @ BUILD Pizzeria, Berkeley

I've spent the past of couple of months working on a project in downtown Berkeley with Scott Beattie.  Go check out BUILD Pizzeria on Shattuck if you're in the neighborhood.  Great pizza and salads, fun/casual vibe, 16 craft beers on tap, 12 wines on tap, and a delicious cocktail menu with 16 hand-crafted libations. Happy Hour Monday through Friday from 4pm to 6pm.

It was a really fun process combining a pizzeria with a craft beer/cocktail/wine-on-tap bar component.  Cheers!


Ciao Bella (top) with cocchi americano, grapefruit bitters, fresh lemon juice, pineapple gum syrup, prosecco

Mele, Pere, Mandorlo, Spuma! (middle)  with bourbon, aged rum, pear brandy, amaretto and lemon juice; topped with ginger/apple foam and a baked apple chip

Aranci e Noci (bottom) with bourbon, nocino walnut liqueur, cointreau orange liqueur, blend of house bitters, hand cut sfera grande ice

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